Description

The first grapes on the South Coast of NSW were grown on the foothills of Mt. Coolangatta by Alexander Berry in the mid 1800’s. It was not until the 1980’s that Greg Bishop (son of the owner Colin Bishop) saw the potential to re-establish vineyards on this historic site. Strongly convinced that one could grow good wine grapes in the Shoalhaven’s maritime climate, Greg Bishop planted a vineyard of Sauvignon Blanc on the eastern slopes of Mt. Coolangatta, naming the vineyard ‘Cullengatty’.

OPENING HOURS:

  • LUNCH: Thurs-Sun 12-2.30pm
  • DINNER: Wed-SAT 6pm until close

 

FEATURES AND FACILITIES:

  • Water Views
  • Bush Views
  • Customer Carpark
  • Air Conditioning
  • Fireplace
  • Fully Licensed
  • Private Dining
  • Functions
  • Vegetarian Options
  • Gluten Free Options
  • Bar
  • Wireless Internet
  • Child Friendly
  • Romantic
  • Vegan Options
  • Lunch
  • Dinner

 

ACCESSIBILITY:

  • Wheelchair Accessible Venue

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