Description

Pike & Joyce Restaurant a la carte menu and chef’s 3 course tasting menu are available in the restaurant Thursday through to Sunday from midday until 3pm. Their frequently changing menu ensures they bring you the freshest seasonal produce which reflects the provenance of the Adelaide Hills and surrounds.

All of this, complimented by a selection of premium Pike & Joyce Wines, Pikes Beers & Joyson’s Apple Cider, will ensure a memorable destination experience.

OPENING HOURS:

  • Tasting Room 7 days
  • Restaurant – Thurs – Sun
  • Wine tasting & regional platters – 11 am – 4 pm

 

FEATURES AND FACILITIES

  • Bush Views
  • Fully Licensed
  • Functions
  • Alfresco Dining
  • Vegetarian Options
  • Gluten Free Options
  • Romantic
  • Lunch

 

ACCESSIBLITY:

  • Wheelchair Accessible Venue

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