Incredible seafood simply prepared is the hallmark of a Rick Stein kitchen. The dedicated team of chefs use nothing but the finest locally sourced ingredients from ocean to plate every day, and every aspect is crafted with the passion and excitement that defines Rick’s cooking style.

The Bannisters experience, born in Mollymook, and now arriving in vibrant Port Stephens is deeply connected to Rick and Sarah Stein’s natural affinity with the unique Australian coastline. They focus on putting the produce at the forefront to create simple dishes, cooked to perfection and bursting with flavour.

Whether you choose south coast style or the laidback luxury of the north coast, you are choosing freshly caught and beautifully prepared seafood combined with a wide-ranging wine list to complement every course. The friendly front-of-house team is always on hand to recommend the perfect flavour combinations.



  • Water Views
  •  Bush Views
  •  Customer Carpark
  •  Air Conditioning
  •  Fireplace
  •  Live Music
  •  Fully Licensed
  •  Functions
  •  Alfresco Dining
  •  Vegetarian Options
  •  Disabled Access
  •  Degustation Menu
  •  Gluten Free Options
  •  Bar
  •  Wireless Internet
  •  Child Friendly
  •  Romantic
  •  Breakfast
  •  Lunch
  •  Dinner



  • Wheelchair Accessible Venue


Please contact Rick Stein at Bannisters using the contact details provided on this page for more information.


There are no reviews yet.

Be the first to review “Rick Stein at Bannisters”

Your Rating for this listing
Choose to rate